Welcome to Yerbaxàbia ✨ A unique and delicious gem in the heart of Xàbia’s port, where every dish is crafted with love and creativity by our talented chefs. From bold, savory creations to decadent desserts, we promise an unforgettable and different dining experience. 🍽️ ✨ Why we’re rated 4.9 ⭐️ on TripAdvisor & Google Come taste the difference! 💥 🐾 P.S. We’re dog-friendly 🐕 — so bring your furry friends! 🕕 Open at 6pm. Can’t wait to welcome you! 🙏 📍 Location: Av de Lepanto 2A, Xàbia 📧 Bookings: Yerbaxabia@gmail.com 📱 WhatsApp: +34 639 150 228 #Jávea #yerbaxàbia #xabiaeats #javealifestyle #culinaryjourney #mediterraneanflavors #chefowned #bitesandbubbles #JaveaPortEats #PostresLocos

🗞 Stop the press — tenemos noticias. MilSentidos y Yerbaxàbia is back! This winter we return to Yerbaxàbia with a special edition dining experience: 5 courses, wine pairing included, crafted with MilSentidos Flor de Sal and our high-phenolic Olive Oils for flavour that speaks for itself. Picture it… A winter welcome cocktail around the fire bowl on our heated terrace, small bites to awaken the senses — and then a long shared table indoors for a creative, one-of-a-kind dining experience. ✨🔥🍷 Qué maravilla! 🌟 MilSentidos y Yerbaxàbia regresan con todo este invierno. Me encanta la idea de una experiencia gastronómica tan especial, combinando la esencia de la cocina mediterránea con un toque único de los productos de MilSentidos. El cóctel de bienvenida junto al fuego y los pequeños bocados para despertar los sentidos suenan como un sueño. Y esa mesa larga para compartir, ¡qué manera tan acogedora de disfrutar de una velada! El maridaje con los aceites de oliva de alta fenolesidad y la Flor de Sal promete una explosión de sabores. 🤩 ¿Ya tienes el menú completo listo o lo estás manteniendo como sorpresa?✨️🍷❤️ 📅 January 17th 📍 @yerbaxabia ⏰ 19:30 💶 €69.95 p.p. Book your table now at Yerbaxabia@gmail.com +34639150228

🌿 Yerbaxàbia 🌿 🍴 A hidden gem in Xàbia's Port 🏖️ We’re a small, chef-owned restaurant, proud to bring you our unique Yerba-style cuisine. We create everything in-house with love, combining Spanish classics and our own delicious twist that keeps you coming back for more. ✨ ✨ Why we’re rated 4.9 ⭐️ on TripAdvisor & Google Come taste the difference! 💥 🐾 P.S. We’re dog-friendly 🐕 — so bring your furry friends! 🕕 Open at 6pm. Can’t wait to welcome you! 🙏 📍 Location: Av de Lepanto 2A, Xàbia 📧 Bookings: Yerbaxabia@gmail.com 📱 WhatsApp: +34 639 150 228

🌿 Yerbaxàbia 🌿 🍴 A hidden gem in Xàbia's Port 🏖️ We’re a small, chef-owned restaurant, proud to bring you our unique Yerba-style cuisine. We create everything in-house with love, combining Spanish classics and our own delicious twist that keeps you coming back for more. ✨ ✨ Why we’re rated 4.9 ⭐️ on TripAdvisor & Google Come taste the difference! 💥 🐾 P.S. We’re dog-friendly 🐕 — so bring your furry friends! 🕕 Open at 6pm. Can’t wait to welcome you! 🙏 📍 Location: Av de Lepanto 2A, Xàbia 📧 Bookings: Yerbaxabia@gmail.com 📱 WhatsApp: +34 639 150 228 #XabiaEats #PlantForward #YERBAxàbia #javealifestyle #javea #ChefsTable #FineDining #javearestaurante #CulinaryJourney #DrivenByFlavor #GourmetFlavors #xabia #jávea #WineAndDine #restaurantsjavea #FoodieFinds #TapasTime #HolidayInSpain #RelaxAndUnwind #VacationMode #CoastalParadise #FoodiesOfInstagram #EatDrinkLove #GastronomíaCreativa #HechoEnCasa #TapasCreativas #FoodArt #chefowned

@yerbaxabia @yerbarestaurant Yerbaxàbia ✨ Let us show you why… With a 4.9 rating on both TripAdvisor and Google, we pride ourselves on being Creative, Delicious, and Different. There's always something special waiting for you at Yerbaxàbia—we’ll make you fall in love with food all over again. 💛 Book your table now at 📧yerbaxabia@gmail.com 📞+34639150228 #Xabia#JaveaSpain #CostaBlanca#InstaFood #FoodPorn #RestaurantLife #FoodiesOfInstagram #EatLocal #Yum #VisitJavea #AlicanteSpain #SpainTravel #CostaBlancaLovers #VisitCostaBlanca #MediterraneanCoast

@yerbaxabia @yerbarestaurant 🔥 Let's Meat Again: Elemental Pairings Chef’s Table – Vol.10 🔥 A night of unforgettable flavors and surprising combinations—where meat takes a back seat and culinary boundaries are pushed beyond the plate. 20th December | 7:30 PM €75 per person 🎉 Join us for a one-of-a-kind dining experience that flips traditional cuisine on its head. Explore unexpected flavor pairings in a five-course chef’s table menu that promises to surprise, delight, and leave you wanting more. Seats are limited, so reserve your spot for an evening of innovation, adventure, and unforgettable tastes! Book now at yerbaxabia@gmail.com

@yerbaxabia @yerbarestaurant @Yerbaxàbia – Where Unique Flavors & Cozy Vibes Await ✨ Hearty Meals | Seasonal Delights | Unforgettable Wines & Tapas ✨ This winter, let Yerbaxàbia be your sanctuary from the chill. In the heart of Jávea, we’re serving up comforting dishes with a twist—flavors you won’t find anywhere else. Each bite is a new discovery. 🍖 Slow-cooked meats with herbs and spices that bring out deep, rich flavors you’ll crave all season long. 🍊 Seasonal produce like roasted vegetables and winter citrus, bringing a fresh, tangy pop to every dish. 🧄 Tapas that go beyond the usual—think smoked cheddar beef cheek croquetas, beetroot gravlax, and wild mushroom liquorice root ice cream 🍷 Local wines, chosen specifically to complement the bold, warm flavors of winter, each sip warming you from the inside out. The best part? It’s not just about food—it’s the whole experience. Cozy up in our inviting space with music filling the air, the smell of hearty stews and sizzling tapas tempting your senses. Whether you're here for a quick bite or a leisurely evening with friends, we promise an unforgettable winter experience. 🔥 Come for the food, stay for the warmth. Let us make this winter extra special. 📍 Visit us in the heart of the port of Xàbia Yerbaxabia@gmail.com +34639150228

@yerbaxabia Chicharrones de Cádiz Brined and Marinated Pork belly with fennel coriander salt with a hint of fresh lemon zest crispy goodness 😋 👌 Perfect with a @mahou_beer ⭐️⭐️⭐️⭐️⭐️ Come and try our tapas @yerbaxabia style Creative Different Delicious Book now at yerbaxabia@gmail.com

@yerbaxabia New dates for our ice cream course. 22th December (3 spaces left) 26th January Master the secret behind the YERBA ice creams The art of creamy creations Book your table now at yerbaxabia@gmail.com

@Yerbaxàbia – Where Unique Flavors & Cozy Vibes Await ✨ Hearty Meals | Seasonal Delights | Unforgettable Wines & Tapas ✨ This winter, let Yerbaxàbia be your sanctuary from the chill. In the heart of Jávea, we’re serving up comforting dishes with a twist—flavors you won’t find anywhere else. Each bite is a new discovery. 🍖 Slow-cooked meats with herbs and spices that bring out deep, rich flavors you’ll crave all season long. 🍊 Seasonal produce like roasted vegetables and winter citrus, bringing a fresh, tangy pop to every dish. 🧄 Tapas that go beyond the usual—think smoked cheddar beef cheek croquetas, beetroot gravlax, and wild mushroom liquorice root ice cream 🍷 Local wines, chosen specifically to complement the bold, warm flavors of winter, each sip warming you from the inside out. The best part? It’s not just about food—it’s the whole experience. Cozy up in our inviting space with music filling the air, the smell of hearty stews and sizzling tapas tempting your senses. Whether you're here for a quick bite or a leisurely evening with friends, we promise an unforgettable winter experience. 🔥 Come for the food, stay for the warmth. Let us make this winter extra special. 📍 Visit us in the heart of the port of Xàbia Yerbaxabia@gmail.com +34639150228 #YerbaxàbiaWinterFlavors #TasteTheSeason #WinterDelights #JaveaEats #CozyVibes #UniqueTapas #HandpickedWines #FlavorExplosion #LocalWinter #JaveaWinterMagic

@yerbaxabia 🌟 Come inside, feel the warmth, and let us take you on a flavor journey. 🌟 We’re a small, chef-owned restaurant in Javea Port, where everything is made in-house with love. No shortcuts, just unique, delicious, and original dishes that you won’t find anywhere else. ✨ ✨ Featured Dish ✨ Pork cheek braised in Pedro Ximénez, paired with roasted cauliflower, rosemary potatoes, and silky cauliflower purée. A perfect blend of bold flavors and comforting textures. 😋 🍋 And don’t forget, we’ll bring out the limoncello to finish off your meal just right. Make reservation now 📧yerbaxabia@gmail.com 📞+34639150228 #JaveaPort #ChefOwned #Homemade #PorkCheek #PedroXimenez #Tapas #UniqueFlavors #Limoncello #SmallRestaurantBigFlavors #FoodieHeaven #TasteTheDifference

@yerbaxabia @yerbarestaurant Yerbaxàbia Where Flavor Meets Innovation in the Heart of Xàbia’s Port 🌿 Seasonal, Creative, and Uniquely Delicious. Discover a dining experience that’s different from the rest. Book your table now: Yerbaxabia@gmail.com

@yerbaxabia 🍴 Elemental Pairing Five-Course Chef’s Table Vol. 9 🍷 Join us for a night of unforgettable flavors! ✨ What’s on the menu? Beetroot Tartare paired with bubbles 🫧🍾 Turnips with a crisp, refreshing Albariño Mushrooms & Saint Jacques from Raul Pérez 🥳 Gnocchi with pumpkin, blue cheese, and Bobal 🍇 White Espresso Martini with chai latte ice cream to finish! 😍 🎉 Date: November 22nd, 19:30 💶 Price: €75 🚨 Limited seats available! Don’t miss out—book now before it sells out! 🍽️ Yerbaxabia@gmail.com

@yerbaxabia 🌿🍂 Elemental Pairings: Five-Course Chef’s Table, Vol. 9 🍂🌿 November 22th 19:30 €75 p.p. We’re bringing the sweetness and spice to the table with this all-white dessert experience. Dish 5. Chai Latte Ice Cream | Almond Milk Foam ☁️ | 🍯 Crispy Hazelnut Brittle Perfectly paired with a White Vermouth Espresso Martini – where light vermouth meets bold espresso in a smooth, sophisticated twist. A delicate yet rich finale to our five-course journey. Book now at 📧yerbaxabia@gmail.com #PlantForward #ElementalPairings #ChefTable #Gastronomy #FineDining #DessertLovers #ChaiLatte #WhiteVermouth #EspressoMartini #CulinaryArt #FoodPairing #SustainableDining #MinimalistFood

@yerbaxabia 🌿🍂 Elemental Pairings: Five-Course Chef’s Table, Vol. 9 🍂🌿 November 22th 19:30 €75 p.p. Dish #4: Gnocchi | Roasted Pumpkin & Carrots | Dukka | Sage | Vegan Blue Cheese Sauce Paired with a glass of Bobal Grape 🍇 Sweet, earthy, creamy, and oh-so-herbal. Each bite of this dish brings you the perfect harmony of roasted vegetables, fragrant sage, and the rich, vegan blue cheese sauce. The Bobal grape, with its deep fruit notes, cuts through the creaminess to elevate every flavor. A match made in heaven. 🙌✨ Perfect for those who love food that tells a story with every bite. Ready to indulge? 🤩 book now at yerbaxabia@gmail.com

@yerbaxabia Ice cream course. December 8th at 10 am till 12 ish €45 p.p. Limited spaces available “ice cream that tastes like memory, curiosity, the market, the garden, or the future.” In this immersive flavor lab, we go beyond recipes. We explore how ice cream can become a language — one that speaks of place, feeling, and imagination. Inspired by Yerba’s botanical philosophy, you’ll learn to infuse ice cream with story, culture, and curiosity.⁸ What You’ll Learn The craft of balancing fat, sugar, and texture. Infusion techniques: herbs, teas, and spices. Flavor storytelling: how to design ice creams that express ideas and emotions. Natural color creation using plants and extracts. Sustainability in small-batch ice cream making. Book your space now ✨️ 💖 yerbaxabia@gmail.com

@yerbaxabia Sign up to our newsletter. Discover, Savor, Enjoy From our indulgent five-course wine-pairing dinners 🍷 to yoga classes, pottery workshops, and our new ice cream course 🍦, there’s always something exciting happening. Sign up for our newsletter to stay in the loop on all our events, tastings, and creative experiences. Link in bio. Will send out latest newsletter Monday 📤📩

@yerbaxabia Yerbaxàbia Elemental Pairings — Chef’s Table Vol. 9 🌿 Plant Forward | 5 Courses | Spanish Wine Pairings We’re celebrating the season with a five-course journey of creative, comforting, and flavor-packed vegetable dishes — made with the best local + seasonal produce. 💫 Expect the unexpected with: 🍄 Mushroom magic 🍆 Smoky aubergine 🥕 Sweet, earthy carrots 🌰 Cozy chestnut creations Paired with exceptional Spanish wines 🍷 (or beautiful non-alcoholic options 🍸✨) A night of good company, bold flavors, and pure Yerba creativity. 🌙 Book your table now at 📧yerbaxabia@gmail.com #yerbaxàbia #xabiaeats #culinaryartistry #javealifestyle #plantforward #mediterraneanflavors #YerbaXàbia #ChefsTable #PlantForward #SeasonalCooking #SpanishWine #YerbaxàbiaMoments #ChefOwned

@yerbaxabia @yerbarestaurant Our first dish for our Marea y Terruño wine pairing diner A symphony of flavors to start the evening ✨ Grilled octopus, yakitori aubergine, kimchi radish, and ginger—bold yet delicate, vibrant yet soothing Paired with Casa Rojo La Gabacha, a wine as bright and playful as the dish itself, dancing between acidity and freshness. The perfect harmony to kick off an unforgettable night. 🍷🌿 #MareaYTerruño #WineAndDine #OctopusLove #CasaRojo #GastronomyArt #PlayfulPairings #elegantflavors🌸 #yerbaxàbia #culinaryartistry #xabiaeats #javealifestyle #culinaryjourney #ChefOwned