creative / seasonal / sustainable
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a plant forward space

Located off Amsterdam's Museumplein, Yerba is a plant forward restaurant space for creative, seasonal dining.

Opening February 2018, chef Walter Marskamp (Wilde Zwijnen, Hoxton Hotel) teams up with Fraiche Hospitality (Restaurant Fraiche, Staring at Jacob) to bring you YERBA: a plant forward space offering root to seed sustainable eating.

We care about exciting and engaging food, based on the finest vegetables and edible plants of the season. We care about growing our own, working with local producers, farmers and fishermen, and presenting the best new alternative dining.

We offer a seasonally changing a la cart tasting menu or allow our chef to create your meal. Available as vegan, vegetarian or omnivore.

 
 
 
 
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Basic Information

 

 

Reservations

Call us at (+31) 20 471 4695 or email us at yerbabar@gmail.com

 


Location

Ruysdaelstraat 48, 1071XE Amsterdam

 

Dinner hours

Thursday - Monday - 6pm to close

 

 


Brunch hours

Saturday-Sunday - 11am - 3pm
(available from march 2018)

 
 
 
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Weekend brunch menu

 

house granola | rosemary stone fruit | coconut yogurt | açai | €8

overnight oats | berry compote | seasonal fruit | €8

pumpkin pancakes | salted pecan | pumpkin maple sauce | €10
add PX pumpkin ice cream +€2

avocado gluten free toast | pickled cucumber | romaine | baby spinach | lemon dressing | €12

root vegetable rosti | chard | mizuna | green goddess | €12

spiced zucchini beignets | zhoug and dill yogurt | root to seed broccoli salad | toasted freekeh | €12

kimchi shakshuka | seasonal vegetables | gluten free toast | €13

free range eggs | celeriac butter | gluten free toast | €8

 

add one free range egg to any dish €1

avocado mash €3
groningse mozarella €3
two pieces gluten free toast | celeriac butter €2
coconut yogurt €2
wild mushrooms €3
wild boar coppa €4
zhoug and dill yogurt €1
two wild boar breakfast sausages €4

orange juice | pink grapefruit juice €3
bio apple juice €2,5
lot 61 coffee €3,2
oat | bio dairy
tea €2,5
jasmine green | earl grey | herbal chai | english breakfast

PX pumpkin milkshake €6

bloody herbal €10
tomato juice | vegan spice mix | chipotle | vodka | pernod | orange | fennel

bee’s knees €8
jajem organic jenever | lavender agave syrup | lemon

musso cava €8

 
 
 

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for reservations

Fill out the form below or feel free to call us at (+31) 20 471 4695 or email us at yerbabar@gmail.com